This is an exemplary Honey Orchid dancong wulong from Phoenix Mountain. Harvested from 100 year old trees. Oxidized and expertly roasted over litchi charcoal, the tea has a perfect balance of spiced flavor, natural honey sweetness, and shanyun mountain charm (terroir of Phoenix Mtn).
This traditional wulong has tremendous and potent energy. If you are a fan of Phoenix dancong wulong you will love this tea! It lasts many infusions, after five is seems to just be getting started.
